The Inn of Court will continue to specialise in authentic capital cuisine - serving up London’s favourite dish, pie and mash. Freshly baked in the kitchen every day ( right down to making our own fresh pastry) our pies will be among the very best in the city.
If you are not a pie person there will be plenty of other traditional dishes to choose from, all cooked from fresh, seasonal ingredients.
We take taste personally
"Every dish is a signature dish"
In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Arvydas Gumauskas's signature on every menu.
Learn more about the passion behind Fuller’s Kitchen.
Ale and Pie tasting board
All our pies are made fresh by hand every day
Prepared by our award-winning chefs
Pie of the day
Frontier cod & chips
Sausage & mash
Chalcroft farm beef burger
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